pkg. Cut potatoes into 1/8-inch-thick slices; set aside. Uncover and bake an additional 30 minutes or until tender. This homey gratin partners nicely with pork or other grilled meats. Our most trusted Potato With Swiss Cheese recipes. Repeat layers twice, ending with cheese. Bring to a boil over high heat, reduce the heat and simmer actively for about 10 minutes, or until the potatoes are just tender. My friends cant believe this is a low fat dish. Cut potatoes in half. I will be making it today! Repeat layers twice. baking dish. While the potatoes are cooking, in a large heavy skillet, heat the butter and olive oil over medium heat. Bake at 350 degrees for 30-45 minutes until potatoes are tender and lightly browned on top. The final step is to pour on top chicken broth. The first step is to slice your potatoes very thin – like you were going to make chips. I apologize it wasn’t clear (oops!). Crecipe.com deliver fine selection of quality Swiss cheese potatoes recipes equipped with ratings, reviews and mixing tips. 2 TBS all-purpose flour 3 oz. Pour chicken broth over all. Add half of potatoes evenly on the bottom of the dish. —Wolfgang Hanau, West Palm Beach, Florida ... 1 1/2 cups Swiss cheese. Cook the potatoes over medium heat several minutes, stirring two or three times with a metal spatula to coat the potatoes evenly with butter. What’s not to love about potatoes and ooey gooey cheese? MyRecipes may receive compensation for some links to products and services on this website. I used unpeeled baby white potatoes sliced in the food processor and put half of the cheese in after spreading half of the potatoes in a 2 1/2 quart baking … You might also like these Swedish Potatoes, Smothered Potatoes or Mashed Potato Casserole. 6 baking potatoes, peeled and thinly sliced (about 3 1/2 pounds), 1 ¼ cups thinly sliced onion (about 1 medium), 1 ½ teaspoons freshly ground black pepper, divided, 2 tablespoons butter, chilled and cut into small pieces. This recipe looks delicious and from the list of ingredients I think we would love it, Do you know the nutrition value? 7. They are layered at the bottom of a 9×13 pan. Mash potato mixture, gradually adding 3/4 cup cheese, milk, butter, pepper and remaining salt. Once flattened, season the potatoes with salt, pepper, and turmeric then top your Yukon Gold potatoes with the grated Gruyere Swiss cheese and crumbled bacon. Can’t wait to try these, but want to do it correctly. Preheat oven to 425F. MyRecipes.com is part of the Allrecipes Food Group. Ontario, Canada mom of two girls. I have everything needed to make this delicious recipe! This looks delicious. I am on a strict low to no sodium diet. Add thyme and rosemary. Make sure to tag simplystacieblog or use the hashtag #simplystacie! While everyone has heard of fondue, cheese is a standout in many other Swiss foods from the region, too, including this Älplermagronen mit ankestückli, or Alpine macaroni with applesauce.This is truly a Swiss Alpine farmer’s comfort food, a rib-sticking combo of potato, pasta, and cheese served with, of all things, … Transfer to a greased 11x7-in. 3. Peel and grate the potatoes. flour 1 tsp. Swiss Potatoes are a tender sliced potato that is baked in Swiss cheese and a creamy sauce. Read More…. Swiss cheese slices, torn into small pieces 1/4 cup finely chopped green onion (optional) Layer half the potatoes, 1/4 cup onion, 1/8 tsp salt, 1/8 tsp nutmeg, 1 TBS butter in slow cooker. butter 2 tbsp. Peel and slice potatoes; arrange one layer in casserole dish (9x13). They look delicious. Meanwhile, in a bowl, combine sour cream, mustard, parsley, and salt to make sauce. I was so on the roll making these cheesy potatoes … Top with one-third of onion slices. Very delicious potatoes! Bake 45 minutes until potatoes are cooked and the cheese is golden brown. I'm passionate about food, photography, DIY + coffee! For an easy supper that you can depend on, we picked out some of our tried-and-true favorites that have gotten us through even the busiest of days. Dot with butter. It says 1 cup chicken broth in the ingredients list, but it doesn’t say what to do with it in the instructions (that I can see). Dotting the top with butter adds richness. from the heat for 5-8 minutes or until cheese is lightly browned. There was an error submitting your subscription. Pour cream over top. Share it! Boiled potatoes drenched in a fondue-style cheese sauce with bacon and green onions is a Swiss comfort dish that can also be served as a hearty side. great potatoes! In a large bowl, combine potatoes and onions; add cheese sauce and toss to coat. Potatoes and cheese are a winning combination, don’t you think? —Wolfgang Hanau, West Palm Beach, Florida Season and mix together, then spread over a large (30cm long x 4cm deep) buttered baking dish. Once you can see golden crispy edges, your potatoes … Bake at 450 degrees F for 30-45 minutes (depending on the size of your potatoes). were good leftover too! Swiss Potatoes — Recipe Card. My family loved them also! yum! In a large pan, saute the veggies in 2 T. of butter until they are fragrant and … square baking pan; sprinkle with remaining cheese. 2. Dont skimp on the cheese, spending the extra for good gruyere is worth it. Reviewed by millions of home cooks. I cannot believe that no one has reviewed this dish. i like to put chopped celery in potatoes but didn't for this recipe, but might next time. Jul 7, 2019 - You’ll find a dish like this in German-Swiss restaurants, but it’s super simple to pull together at home. Printable Recipe: http://CookinAmigo.com/swiss-cheese-and-potato-casseroleIngredients:8 Red Potatoes1 cup Sour Cream1 tsp. … © Copyright 2021 Meredith Corporation. Warning – they are addicting! Prepare second layer as first. Toss lightly with a fork to combine. Repeat. This looks wonderful, and I’m a huge fan of Swiss cheese, and this is a perfect way to make a dish everyone will love – I better make two batches! salt 1/8 tsp. Then rinse the grated potatoes under the tap in cold water and drain them. Coat top layer with cooking spray. Learn how to cook great Swiss cheese potatoes . I’ll be making these potatoes for dinner real soon. Serve this simple side with some chicken or beef. Thank you! Yield: 12 servings (3/4 cup each). Not a fan of Swiss cheese? Cook, uncovered, turning occasionally, until they are browned, 12-15 minutes. Thanks! Your email address will not be published. Add potatoes, scallions, and garlic; stir well until potato slices are separated and … Simple doesn’t have to mean boring, though. Sprinkle with one-third of cheese. You’ll find a dish like this in German-Swiss restaurants, but it’s super simple to pull together at home. Spread 1/3 of the potatoes into the bottom of the prepared casserole dish and … Required fields are marked *, Hi, I’m Stacie. Preheat oven to 350 degrees F. Spray a small baking dish (about 5x7-inches) with nonstick spray. Thank you for sharing your recipe at the Snickerdoodle Create~Bake~Make link party! Offers may be subject to change without notice. Discard skins. This is to remove the starch from the potatoes. MyRecipes is a registered trademark of Meredith Corporation All Rights Reserved. Add the potatoes, 1/2 teaspoon salt and 1/8 teaspoon pepper. A fun twist to your weeknight potato dish. Sprinkle with the remaining cheese… Dot evenly with 2 tbsp butter. 1 32 oz bag frozen hash-browns; 1 lb shredded Swiss cheese; 1/2 cup cream; 1/4 cup milk; 2 tsp Pepper; 1 ½ tsp Salt; 2 TBS of butter; Mix cheese, potatoes, salt, and pepper together. 6. Thanks Cathy! It’s a recipe I’ve been making for years and is always a hit! Dot with 1 tablespoon butter. Cut pieces of … this link is to an external site that may or may not meet accessibility guidelines. Stacie is the mom of two girls and lives in Ontario, Canada. The Swiss potatoes look so delicious and easy to make. No forks or spoons required, just easy-to-pick-up party foods, so you can clean up in no time. Cover with foil; bake in 350?F (180?C) oven until potatoes are tender, about 70 minutes. Where does the chicken broth go? Forgive me if I’ve missed something. Spread evenly in a 9×13 inch pan. already had emmantaler so used that. Season with salt and pepper. get the latest updates and new posts delivered via email: Success! Dot with butter. 2 cups Shredded Swiss Cheese; Instructions: Preheat oven to 350º F. Place potatoes in a pot, add enough water to cover them, and boil for 20 minutes. Drizzle cream and milk over the potatoes. Nutrition Don’t worry, it will absorb into the potatoes while they cook and leave loads of savoury flavour. Sprinkle with 1/2 teaspoon pepper and 1/4 teaspoon salt. Great idea for a potluck too. Simmer for 5 to 7 minutes or until sauce is thickened. Whether you're cooking for yourself or for a family, these easy dinners are sure to leave everyone satisfied and stress-free. Repeat layers twice, ending with cheese. Swiss cheese potatoes recipe. Then season with salt and pepper and top with shredded Swiss cheese and dot with a bit of butter. Add 1/4 cup (60 mL) butter, Swiss and Parmesan cheeses, chives and salt. Experiment and try another type of cheese that you enjoy. Spread potatoes out evenly in skillet. These Swiss Potatoes are an easy side dish to prepare and tastes delicious. Would love to have share on my Sunday’s Best Linkup. Spread 1 1/2 cups Swiss cheese on top. If you're looking for a simple recipe to simplify your weeknight, you've come to the right place--easy dinners are our specialty. … Broil 3-4 in. My favourite part is that golden Swiss cheese on top. In another bowl, combine the eggs, sour cream, butter, salt and pepper until smooth. Season with salt and … Top with one-third of onion slices. Serve hot. Repeat layers. Clean Eating Pizza Recipes More information Swiss Cheese Potatoes Recipe -You’ll find a dish like this in German-Swiss restaurants, but it’s super simple to pull together at home. Thanks for sharing. Sprinkle with 1/2 teaspoon pepper and 1/4 teaspoon salt. 2 tbsp. I’ve updated the instructions. Our most trusted Potatoes With Swiss Cheese recipes. Transfer to a greased 8-in. the beef broth gives a nice flavor instead of milk. Cut potatoes in half. New Star Foodservice 42917 Stainless Steel 4Pcs Measuring Cups And Spoons Combo Set, Silver, Pyrex Basics 3 Quart Glass Oblong Baking Dish with Red Plastic Lid -13.2 INCH x 8.9inch x 2 inch. I have made it several times, both with the accompaning pork tenderloin & with other meats & it comes out consistenly good each time without any changes to the recipe. Sprinkle with almonds. Cover with foil, and bake at 375° for 30 minutes. Add onions or optional spices as desired. frozen loose-pack hash brown potatoes, thawed The potatoes come out tender and perfectly cooked. Grease a 9×13 baking dish. 5. From chips and dip to one-bite apps, finger foods are the perfect way to kick off a party. Now check your email to confirm your subscription and get your free e-cookbook, Tasty Chicken Recipes. In a large saucepan, combine the potatoes with enough cold water to cover by 1 inch. Add the grated potatoes about 1 inch deep and salt them as desired. Bake, uncovered, at 350° for 55-65 minutes or until a … Your Swiss potatoes look delicious and sound pretty easy to make. Pour broth over potato mixture. Add half of potatoes evenly on the bottom of the dish. cream cheese, cubed 1/2 c. shredded processed swiss cheese 4 c. (16 oz.) Position the broiler rack about 6 inches from the source of heat and preheat the broiler. Reviewed by millions of home cooks. Stir in Swiss cheese and Gruyere cheese. Spread one-third of the potatoes in dish; sprinkle with one-third each of the salt, pepper, garlic and cheese. As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases. Arrange one-third of potato slices in the bottom of a shallow 2-quart baking dish coated with cooking spray. Starts every Saturday at 8:00 pm EST. Stir in the wine, cream, most of the cheese and a little paprika. Pour over potato mixture; toss to coat. In these mashed potatoes, I used Swiss cheese wedges to add a creaminess that you won’t get if you mash the potatoes alone. Please try again. Your email address will not be published. Grease bottom and sides of 13- x 9-inch (3 L) baking dish with butter. Info. Swiss Cheese Mashed Potatoes – Mashed potatoes are so simple to prepare and they go with so many dishes that we love in the South. The chicken broth goes on top at the very end. Scoop cooked potatoes into large bowl; break up into small pieces with fork. Add 1/2 package of Swiss cheese. 106 calories; calories from fat 30%; fat 3.5g; saturated fat 2.1g; mono fat 1g; poly fat 0.2g; protein 3.2g; carbohydrates 15.9g; fiber 1.6g; cholesterol 10mg; iron 0.8mg; sodium 208mg; calcium 58mg. She enjoys cooking/baking, photography, reading, DIY and is fueled by lots of coffee! I couldn’t stop eating it! Pour broth over potato … Add 1-1/2 cups of shredded Swiss cheese, stirring until cheese is melted; cook for an additional 3 to 5 minutes over medium-low heat until sauce is smooth. Sprinkle with one-third of cheese. Swiss Cheese Potatoes 8 large potatoes, peeled and cubed (about 4 pounds) 1-1/2 teaspoons salt, divided 2 cups chopped celery 3/4 cup chopped onion 1-1/2 cups (6 ounces) shredded Swiss cheese, divided 2/3 cup 2% milk 3 tablespoons butter 1/4 teaspoon pepper Find this Pin and more on Recipes: Side Dishesby Mary Ladisich. Arrange one-third of potato slices in the bottom of a shallow 2-quart baking dish coated with cooking spray. Pour chicken broth over top. Pat the potatoes into a cake with the spatula and let them cook for 10 … Get one of our Swiss cheese potatoes recipe and prepare delicious and healthy treat for your family or friends. … Everybody understands the stuggle of getting dinner on the table after a long day. In a large bowl, combine the potatoes, Swiss cheese, onions and garlic. pepper 2 c. milk 1 (3 oz.) Sprinkle with salt and pepper. serves 12. I love Swiss cheese too. Crecipe.Com deliver fine selection of quality Swiss cheese and a creamy sauce reviews mixing... Side dish to prepare and tastes delicious years and is fueled by lots coffee... Everybody understands the stuggle of getting dinner on the cheese is golden brown nice flavor instead of.... 1/4 cup ( 60 mL ) butter, pepper, garlic and cheese a! Chicken or beef coated with cooking spray be making these cheesy potatoes … top with Swiss. You can clean up in no time bake in 350? F 180. A tender sliced potato that is baked in Swiss cheese 4 c. ( 16 oz. and stress-free butter... And try another type of cheese that you enjoy this link is to remove the from. On this website, sour cream, butter, Swiss cheese potatoes recipes equipped with,... To 350 degrees for 30-45 minutes until potatoes are tender, about 70 minutes get latest! 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Updates and new posts delivered via email: Success with some chicken beef. Delivered via email: Success additional 30 minutes skimp on the bottom of a 2-quart... Next time your email to confirm your subscription and get your free e-cookbook, Tasty chicken recipes cooked! Potatoes under the tap in cold water and drain them sauce and toss to coat,! Find a dish like this in German-Swiss restaurants, but it ’ s recipe. Your free e-cookbook, Tasty chicken recipes your potatoes very thin – like you were going to make this recipe.